Ingredients
Servings:
2
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Step-by-step preparation
1Prepare ingredientsSpiralize the zucchini into noodles and pat dry. Slice the chicken breast into strips.
Step 1
Spiralize the zucchini into noodles and pat dry.
Step 2
Slice the chicken breast into strips.
2Cook chickenHeat olive oil and butter in a pan over medium heat. Cook chicken until golden and fully cooked.
Step 1
Heat olive oil and butter in a pan over medium heat.
Step 2
Cook chicken until golden and fully cooked.
3Make Alfredo sauceAdd garlic and sauté briefly until fragrant. Pour in heavy cream and simmer gently. Stir in Parmesan until smooth and creamy.
Step 1
Add garlic and sauté briefly until fragrant.
Step 2
Pour in heavy cream and simmer gently.
Step 3
Stir in Parmesan until smooth and creamy.
4Combine & serveAdd zucchini noodles and toss gently for 1–2 minutes. Season with salt and serve immediately.
Step 1
Add zucchini noodles and toss gently for 1–2 minutes.
Step 2
Season with salt and serve immediately.
Kitchen tip
Do not overcook zucchini noodles to avoid excess moisture.
Nutrition Facts(per serving)
Calories
520
Fat
38g
Carbs
8g
Protein
36g
The rings show the share of the reference daily intake per serving, based on a 2,000 kcal diet.
