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Baked Ziti

A cheesy and hearty baked pasta dish with marinara sauce and ground beef, perfect for a family dinner.

This baked ziti is a classic comfort food dish that's easy to make and loaded with flavor.

Actualizado 1/26/2025
Baked Ziti

Tiempo de preparación

15 min

Tiempo de cocción

30 min

Tiempo total

45 min

Porciones

6

Ingredientes

  • Garlic - 2 cloves
  • - 450 g
  • Beef - 500 g
  • Parsley - 1 tbsp
  • Mozzarella - 2 cups
  • Balsamic Vinegar - 2 cups
  • Heavy Cream - 1 cup
  • Parmesan Cheese - 1 cup

Direcciones

  • Paso 1

    Preheat oven to 190°C (375°F).

  • Paso 2

    Cook ziti pasta according to package instructions and drain.

  • Paso 3

    In a skillet, cook ground beef with garlic until browned; add marinara sauce and mix well.

  • Paso 4

    In a mixing bowl, combine ricotta cheese, 1 cup mozzarella, and Parmesan cheese.

  • Paso 5

    In a baking dish, layer half the cooked ziti, half the meat sauce, and half the cheese mixture. Repeat layers.

  • Paso 6

    Top with remaining mozzarella cheese.

  • Paso 7

    Bake for 25-30 minutes until bubbly and golden.

  • Paso 8

    Let cool for 5 minutes before serving.

Notas del cocinero

For extra flavor, add fresh basil or Italian seasoning to the sauce.

Nutrition Facts (per serving)

500
Calories
20g
Fat
55g
Carbs
25g
Protein