Grilled Steak with Garlic Butter
Juicy grilled steak topped with a rich garlic butter, perfect for a satisfying dinner.
This grilled steak is a simple yet luxurious dish, ideal for special occasions or a hearty meal.
Tiempo de preparación
Tiempo de cocción
Tiempo total
Porciones
Ingredientes
- Garlic - 2 cloves
- Beef - 4 pieces
- Parsley - 1 tbsp
- Salt - to taste
- Pepper - to taste
- Heavy Cream - 1 cup
Direcciones
Paso 1
Preheat grill or grill pan to high heat.
Paso 2
Season steaks generously with salt and pepper on both sides.
Paso 3
Grill steaks for 4-5 minutes per side for medium-rare, or adjust cooking time to your preference.
Paso 4
While steaks are grilling, mix softened butter with minced garlic, parsley, and a pinch of salt.
Paso 5
Remove steaks from the grill and let rest for 5 minutes.
Paso 6
Top each steak with a dollop of garlic butter before serving.
Paso 7
Serve hot with your favorite side dishes like roasted vegetables or mashed potatoes.
Notas del cocinero
Let the steaks rest after grilling to retain juices and enhance flavor.