Culinum - Best Recipes for Every Dish

Traditional Indonesian fermented soybean cake high in protein and versatile in cooking.

A fragrant coconut curry made with tempeh for a protein-packed, plant-based meal.

A quick, nutritious salad featuring kale and marinated tempeh.

A quick and tasty fajita recipe using marinated tofu instead of meat.

A fragrant coconut curry made with tempeh for a protein-packed, plant-based meal.

A savory turkey meatloaf paired with creamy cauliflower mash, perfect for a hearty low-carb dinner.

A warm, aromatic turkey curry simmered in coconut milk and spices, served over fluffy cauliflower rice—a satisfying low-carb lunch.

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