Za’atar
A Middle Eastern herb and spice blend of thyme, sesame, and sumac.
Homemade Shrimp Stock
A sweet, briny stock made from sautéed shrimp shells, ideal for paella, gumbo and seafood soups.
Homemade Fish Stock
Light, aromatic fish stock (fumet) made from roasted fish bones, vegetables and herbs.
Homemade Beef Broth
Deeply flavored clear beef stock made by slow-simmering roasted bones with vegetables and herbs.
Homemade Chicken Broth
A clear, richly flavored chicken stock perfect for soups, sauces and risotto.
Homemade Vegetable Broth
A clean, aromatic vegetable stock that forms a flavorful base for soups, stews and sauces.
Hearty Cabbage & Potato Soup
A budget-friendly, comforting cabbage and potato soup—perfect for cold nights.
Split Pea Soup
A simple, budget‑friendly soup of split peas and root vegetables.
Classic Minestrone
A hearty Italian vegetable soup brimming with beans, carrots, tomatoes and pasta.
Mushroom Barley Soup
A hearty, vegan soup of earthy mushrooms and nutty barley in a savory broth.
Split Pea Soup
Hearty, nutritious soup made with green split peas, vegetables and herbs.
Tuscan Ribollita
Hearty Tuscan bread and vegetable soup packed with beans and kale.
Grilled Vegetables with Couscous and Hummus
A light and healthy dish featuring grilled vegetables served with couscous and creamy hummus.
Baked Potatoes with Vegetables and Tofu
A quick and healthy meal featuring baked potatoes, fresh vegetables, and crispy tofu.
Fish Fillets with Vegetables in Foil
A light and healthy dish of fish fillets baked with fresh vegetables in foil for maximum flavor.
Roasted Sweet Potatoes with Chicken and Vegetables
A healthy and flavorful dish of roasted sweet potatoes, chicken, and fresh vegetables.

