Culinum - Best Recipes for Every Dish

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Ingredients
Abalone
Acai Berries
Acai Powder
Active Dry Yeast
Adzuki Beans
Agar-Agar
Agar-Agar
Agave Nectar
Alfalfa Sprouts
Alfalfa Sprouts
Allspice
Almond Butter
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Aloe Vera
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Amaranth
Amaranth Leaves
Amaranth Leaves
Anaheim Peppers
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Anchovies
Anise Seeds
Apple Cider Vinegar
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Apples
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Arame (Seaweed)
Arborio Rice
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Arrowroot Powder
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Baby Corn
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Balsamic Vinegar
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Birch Water
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Daikon Radish
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Dark Chocolate
Dashi
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Dill Seeds
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Einkorn Wheat
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Elephant Garlic
Endive
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Evaporated Milk
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Farro
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Fiddlehead Ferns
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Freekeh
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Guava
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Jerusalem Artichokes
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Kale Chips
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Kamut
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Lupini Beans
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Lychee
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Mustard Greens
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Zucchini

Pan-Fried Tofu

Pan-Fried Tofu

Golden-crisp tofu cubes, seasoned and pan-fried to perfection.

VeganVegetarianHealthyHigh ProteinQuick

Falafel

Falafel

Crispy, golden-brown chickpea patties seasoned with herbs and spices.

VeganAppetizerVegetarianFinger FoodDairy-FreeGluten-FreeSnack

Phyllo Dough

Phyllo Dough

Delicate, paper-thin dough sheets used for pastries like baklava and spanakopita.

VeganDairy-FreeBake

Pita Bread

Pita Bread

Soft, homemade pita bread, perfect for sandwiches or dips.

VeganSoy-FreeVegetarianDairy-FreeEgg-FreeNut-FreeBakeQuick

Date Syrup

Date Syrup

Sweet and rich syrup made by simmering dates with water until thick and flavorful.

VeganSoy-FreeBreakfastSweetDairy-FreeHealthyGluten-FreeNut-Free

Maple Syrup

Maple Syrup

Pure maple syrup made by boiling down maple sap until thick and sweet.

VeganSoy-FreeBreakfastSweetDairy-FreeHealthyGluten-FreeNut-Free

Rice Milk

Rice Milk

Light, naturally sweet dairy-free milk made from rice and water.

No CookVeganBreakfastDairy-FreeHealthyQuickDrink

Oat Milk

Oat Milk

Creamy homemade oat milk, perfect for cereals, coffee or smoothies.

No CookVeganBreakfastDairy-FreeHealthyQuickDrink

Cashew Cream

Cashew Cream

Silky smooth cream made from blended cashews—an excellent dairy-free substitute.

No CookVeganDairy-FreeHealthy

Hummus

Hummus

Creamy chickpea dip flavored with tahini and garlic, perfect as a snack or appetizer.

VeganSoy-FreeAppetizerDairy-FreeHealthyGluten-FreeSnackQuick

Tahini

Tahini

Smooth paste made from sesame seeds, perfect for sauces and dips.

No CookVeganDairy-FreeSavory

Za’atar

Za’atar

A Middle Eastern herb and spice blend of thyme, sesame, and sumac.

No CookVeganVegetarianHealthySavoryGluten-FreeQuick

Chermoula

Chermoula

A North African marinade of herbs, spices, and garlic, perfect for fish, vegetables, and meats.

No CookVeganVegetarianSavorySpicyGluten-FreeQuick

Gochujang

Gochujang

Spicy Korean fermented chili paste made by blending rice flour, miso paste, and chili powder.

No CookVeganSpicy

Hoisin Sauce

Hoisin Sauce

Sweet and spicy Chinese-style condiment made from soy sauce, sugar, vinegar, garlic, and spices.

VeganSavorySpicy

Sourdough Bread

Sourdough Bread

Delicious crusty sourdough bread with a chewy interior and tangy flavor.

VeganBreakfastVegetarianComfort FoodSavoryBake

Sourdough Starter

10090 minMedium

Sourdough Starter

A living culture of flour and water that gives bread its characteristic tang and rise.

No CookVeganHealthy

Tempeh

Tempeh

Traditional Indonesian fermented soybean cake high in protein and versatile in cooking.

VeganHealthySavoryHigh Protein

Natto

Natto

Traditional Japanese fermented soybeans rich in probiotics and umami flavor.

VeganHealthyHigh ProteinSnackQuick

Homemade Vegetable Broth

Homemade Vegetable Broth

A clean, aromatic vegetable stock that forms a flavorful base for soups, stews and sauces.

VeganSoupDairy-FreeHealthyBudgetGluten-FreeLow Fat

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