35 minMedium
Naan Bread
Soft, pillowy Indian flatbread baked in a hot oven or skillet.
Soy-FreeVegetarianEgg-Free
35 minMedium
Pita Bread
Soft, homemade pita bread, perfect for sandwiches or dips.
VeganSoy-FreeVegetarian
70 minMedium
Date Syrup
Sweet and rich syrup made by simmering dates with water until thick and flavorful.
VeganSoy-FreeBreakfast
245 minMedium
Maple Syrup
Pure maple syrup made by boiling down maple sap until thick and sweet.
VeganSoy-FreeBreakfast
55 minEasy
Homemade Shrimp Stock
A sweet, briny stock made from sautéed shrimp shells, ideal for paella, gumbo and seafood soups.
Low CarbSoupHealthy
50 minEasy
Homemade Fish Stock
Light, aromatic fish stock (fumet) made from roasted fish bones, vegetables and herbs.
Low CarbSoupHealthy
5 minEasy
Coconut Chia Pudding
A quick and creamy vegan chia pudding sweetened with maple syrup and topped with fresh blueberries.
VeganHealthyGluten-Free
30 minEasy
Tofu and Vegetable Stir-Fry with Rice
A quick and nutritious stir-fry featuring crispy tofu and a rainbow of vegetables tossed in a savory garlic-ginger sauce, served over steamed rice.
VegetarianHealthyQuick