Ras el Hanout
A complex North African spice blend used to season tagines, stews, and meats.
Garam Masala
A warm, aromatic spice blend essential in Indian cuisine.
Moroccan Harira
Traditional Moroccan soup of lamb, chickpeas, lentils and warming spices.
Mexican Rice Pudding (Arroz con Leche Mexicano)
Classic Mexican rice pudding cooked with evaporated milk, cinnamon, and raisins.
Honey Walnut Semolina Pudding
Creamy semolina pudding sweetened with honey and topped with toasted walnuts and cinnamon.
Spanish Rice Pudding (Arroz con Leche)
Creamy rice pudding simmered in milk, flavored with cinnamon and citrus.
Ethiopian Teff Pudding
Creamy pudding made from teff flour, milk, honey, and warm spices.
Classic Rice Pudding
Creamy rice pudding cooked slowly in milk, flavoured with cinnamon.
Homemade Apple Pie
A classic apple pie with a flaky crust, perfect for a comforting dessert.
Vegetarian Apple Crisp
A sweet, buttery apple dessert topped with a crunchy oat crumble, baked until golden and bubbly.
Keto Coconut Yogurt Parfait
A light, refreshing and dairy-free breakfast parfait with creamy coconut yogurt, fresh blueberries, crunchy almonds, and a hint of cinnamon.

