Pan-Fried Tofu
Golden-crisp tofu cubes, seasoned and pan-fried to perfection.
Falafel
Crispy, golden-brown chickpea patties seasoned with herbs and spices.
Croissants
Buttery, flaky French pastries perfect for breakfast or a snack.
Bagels
Chewy, ring-shaped bread rolls perfect for toppings or sandwiches.
Ravioli
Pillowy homemade pasta pockets filled with creamy ricotta and Parmesan.
Gnocchi
Soft Italian potato dumplings perfect for pairing with sauces or butter.
Naan Bread
Soft, pillowy Indian flatbread baked in a hot oven or skillet.
Pita Bread
Soft, homemade pita bread, perfect for sandwiches or dips.
Date Syrup
Sweet and rich syrup made by simmering dates with water until thick and flavorful.
Rice Milk
Light, naturally sweet dairy-free milk made from rice and water.
Oat Milk
Creamy homemade oat milk, perfect for cereals, coffee or smoothies.
Hummus
Creamy chickpea dip flavored with tahini and garlic, perfect as a snack or appetizer.
Sourdough Bread
Delicious crusty sourdough bread with a chewy interior and tangy flavor.
Natto
Traditional Japanese fermented soybeans rich in probiotics and umami flavor.
Homemade Shrimp Stock
A sweet, briny stock made from sautéed shrimp shells, ideal for paella, gumbo and seafood soups.
Homemade Fish Stock
Light, aromatic fish stock (fumet) made from roasted fish bones, vegetables and herbs.
Homemade Beef Broth
Deeply flavored clear beef stock made by slow-simmering roasted bones with vegetables and herbs.
Homemade Chicken Broth
A clear, richly flavored chicken stock perfect for soups, sauces and risotto.
Homemade Vegetable Broth
A clean, aromatic vegetable stock that forms a flavorful base for soups, stews and sauces.
Cheesy Broccoli Soup
A creamy, kid‑friendly soup packed with veggies and melty cheddar.