Creamy chickpea dip flavored with tahini and garlic, perfect as a snack or appetizer.

Traditional Moroccan soup of lamb, chickpeas, lentils and warming spices.

Roasted acorn squash halves filled with a spiced quinoa and chickpea mixture, topped with crumbled feta and fresh parsley.

A colorful Buddha bowl with roasted chickpeas, fresh vegetables, and a creamy tahini dressing, served over quinoa for a balanced and satisfying meal.

A flavorful wrap filled with spiced chickpeas, crisp vegetables, and a creamy tahini sauce for a satisfying Mediterranean-inspired meal.

A vibrant, spicy curry made with chickpeas, tomatoes, coconut milk, and fresh spinach, simmered with aromatic spices.

A refreshing and healthy salad with chickpeas, fresh vegetables, and a zesty lemon dressing.

A flavorful and aromatic curry made with fresh vegetables and protein-rich chickpeas in a creamy coconut sauce.