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Honey Mustard Chicken

A sweet and tangy dish of chicken baked in a honey mustard sauce, perfect for a quick and delicious lunch.

This honey mustard chicken is tender and flavorful, combining the sweetness of honey with the tanginess of mustard for a balanced and satisfying meal.

Updated 2/3/2025
Honey Mustard Chicken

Prep Time

10 min

Cook Time

30 min

Total Time

40 min

Servings

4

Ingredients

  • Garlic - 2 cloves
  • Chicken Breast - 500 g
  • Salt - to taste
  • Pepper - to taste
  • Honey - 3 tbsp
  • Mustard - 2 tbsp
  • Olive Oil - 2 tbsp

Directions

  • Step 1

    Preheat the oven to 200°C (400°F).

  • Step 2

    In a small bowl, mix honey, mustard, minced garlic, olive oil, salt, and pepper.

  • Step 3

    Place the chicken breasts in a baking dish.

  • Step 4

    Pour the honey mustard mixture over the chicken, ensuring it is evenly coated.

  • Step 5

    Bake in the oven for 25-30 minutes until the chicken is cooked through and slightly caramelized.

  • Step 6

    Serve warm with a side of vegetables or rice.

Cook's Notes

Add a sprinkle of fresh rosemary for extra aroma.

Nutrition Facts (per serving)

420
Calories
12g
Fat
20g
Carbs
35g
Protein