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Tomato Basil Soup

Smooth, comforting tomato soup simmered with fresh basil.

This classic soup brings ripe tomatoes and aromatic basil together in a silky broth. It’s perfect for a quick lunch or light dinner.

• Updated 4/25/2025
Tomato Basil Soup

Prep Time

10 min

Cook Time

20 min

Total Time

30 min

Servings

4

Ingredients

  • Garlic - 3 cloves
  • Tomatoes - 800 g
  • Onion - 1 pc
  • Salt - 1 tsp
  • Pepper - 0.5 tsp
  • Chicken Broth - 600 ml
  • Olive Oil - 2 tbsp
  • Basil - 10 leaves

Directions

  • Step 1

    Heat olive oil in a pot over medium heat.

  • Step 2

    Sauté chopped onion and garlic until translucent.

  • Step 3

    Add chopped tomatoes and chicken broth, bring to a simmer.

  • Step 4

    Cook 15 minutes, then stir in basil leaves.

  • Step 5

    Using an immersion blender, purée until smooth.

  • Step 6

    Season with salt and pepper, and serve warm.

Cook's Notes

For extra richness, stir in a splash of cream or top with a basil leaf.

Nutrition Facts (per serving)

120
Calories
6g
Fat
14g
Carbs
3g
Protein