Filtered Recipes
Roasted Butternut Squash Soup
A velvety and flavorful soup made from roasted butternut squash, enhanced with ginger, garlic, and a touch of coconut milk for creaminess.
Sweet Potato Black Bean Chili
A hearty and spicy chili featuring sweet potatoes, black beans, tomatoes, and red bell pepper simmered with warming spices.
Eggplant Parmesan
A classic Italian vegetarian dish of breaded eggplant slices layered with tomato sauce and melted mozzarella and Parmesan cheese, baked to perfection.
Roasted Vegetable Quinoa Bowl
A nutritious bowl filled with roasted sweet potato, red bell pepper, zucchini, red onion, and broccoli tossed with quinoa and a tangy lemon parsley dressing.
Spicy Chickpea & Tomato Curry
A vibrant, spicy curry made with chickpeas, tomatoes, coconut milk, and fresh spinach, simmered with aromatic spices.
Stuffed Zucchini Boats
Tender zucchini halves filled with a savory mixture of tomatoes, onions, garlic, and melted cheese, baked to perfection.
Pasta Primavera
A vibrant pasta dish loaded with fresh spring vegetables and a light garlic olive oil sauce.
Vegetable Tofu Stir-Fry
A quick and healthy stir-fry with tofu and mixed vegetables tossed in a savory soy-ginger sauce.
Hearty Lentil Soup
A warm and comforting lentil soup loaded with vegetables and spices, perfect for a healthy meal.
Mediterranean Chickpea Salad
A refreshing and healthy salad with chickpeas, fresh vegetables, and a zesty lemon dressing.