Filtered Recipes
Pan-Fried Tofu
Golden-crisp tofu cubes, seasoned and pan-fried to perfection.
Falafel
Crispy, golden-brown chickpea patties seasoned with herbs and spices.
Croissants
Buttery, flaky French pastries perfect for breakfast or a snack.
Bagels
Chewy, ring-shaped bread rolls perfect for toppings or sandwiches.
Ravioli
Pillowy homemade pasta pockets filled with creamy ricotta and Parmesan.
Gnocchi
Soft Italian potato dumplings perfect for pairing with sauces or butter.
Puff Pastry
Light, flaky laminated dough with buttery layers, perfect for sweet and savory recipes.
Wonton Wrappers
Thin sheets of dough used for making wontons, dumplings, and more.
Naan Bread
Soft, pillowy Indian flatbread baked in a hot oven or skillet.
Pita Bread
Soft, homemade pita bread, perfect for sandwiches or dips.
Almond Butter
Rich and creamy homemade almond butter made from roasted almonds and a pinch of salt.
Peanut Butter
Creamy homemade peanut butter made from roasted peanuts and a pinch of salt.
Tomato Sauce
Classic homemade tomato sauce perfect for pasta, pizza, and more.
Tzatziki
Creamy Greek sauce with yogurt, cucumber, garlic and herbs.
Za’atar
A Middle Eastern herb and spice blend of thyme, sesame, and sumac.
Chermoula
A North African marinade of herbs, spices, and garlic, perfect for fish, vegetables, and meats.
Sherry Vinegar Dressing
A bright, tangy vinaigrette made with sherry vinegar and olive oil, perfect for salads and grilled vegetables.
Sourdough Bread
Delicious crusty sourdough bread with a chewy interior and tangy flavor.
Kefir
Creamy, tangy fermented milk drink rich in probiotics.
Yogurt
Creamy homemade fermented dairy, smooth and tangy, rich in probiotics.