Filtered Recipes
Pan-Fried Tofu
Golden-crisp tofu cubes, seasoned and pan-fried to perfection.
Falafel
Crispy, golden-brown chickpea patties seasoned with herbs and spices.
Croissants
Buttery, flaky French pastries perfect for breakfast or a snack.
Ravioli
Pillowy homemade pasta pockets filled with creamy ricotta and Parmesan.
Puff Pastry
Light, flaky laminated dough with buttery layers, perfect for sweet and savory recipes.
Phyllo Dough
Delicate, paper-thin dough sheets used for pastries like baklava and spanakopita.
Wonton Wrappers
Thin sheets of dough used for making wontons, dumplings, and more.
Naan Bread
Soft, pillowy Indian flatbread baked in a hot oven or skillet.
Pita Bread
Soft, homemade pita bread, perfect for sandwiches or dips.
Almond Butter
Rich and creamy homemade almond butter made from roasted almonds and a pinch of salt.
Peanut Butter
Creamy homemade peanut butter made from roasted peanuts and a pinch of salt.
Tomato Sauce
Classic homemade tomato sauce perfect for pasta, pizza, and more.
Tahini
Smooth paste made from sesame seeds, perfect for sauces and dips.
Tzatziki
Creamy Greek sauce with yogurt, cucumber, garlic and herbs.
Za’atar
A Middle Eastern herb and spice blend of thyme, sesame, and sumac.
Chimichurri
A vibrant Argentine sauce of parsley, garlic, and vinegar, perfect for grilled meats and vegetables.
Chermoula
A North African marinade of herbs, spices, and garlic, perfect for fish, vegetables, and meats.
Harissa
A North African hot chili paste flavored with garlic and spices, perfect for adding heat to stews, grilled meats, and dips.
Sherry Vinegar Dressing
A bright, tangy vinaigrette made with sherry vinegar and olive oil, perfect for salads and grilled vegetables.
Sourdough Bread
Delicious crusty sourdough bread with a chewy interior and tangy flavor.